At Strode Independent Living, we strive to make dining an experience where residents can enjoy interesting, yet approachable and wholesome, chef-prepared dining every night. Our professional chefs are committed to our community by sourcing sustainable products and working with neighboring farmers to buy the freshest, locally-grown produce available. We believe creating a life you love includes loving what you eat. That’s why our chefs rely more on natural oils and herbs, rather than animal fats or salts, making Morgan Orchards’ meals a healthier take on restaurant-quality dining. And we always make sure to include a heart-healthy option in our daily menu.
This week’s dinner menu:
Buffet Dinner – Monday-Saturday 5-7 p.m. Brunch – Sunday 12-2 p.m.
